What’s Included in the Set
- 8 inch chef’s knife
- 8 inch slicer
- 8 inch bread knife
- 5 inch boning knife
- 4-1/2 inch utility knife
- 3-1/2 inch paring knife
- six 4-1/2 inch steak knives
- pair of shears
Ginsu knives have left an indelible mark on the minds of consumers who want high-quality, long-lasting professional knives, which don’t need to be re-sharpened. For non-professional cooks, who don’t want to invest time in re-sharpening their knives, the Ginsu International Traditions 14-Piece set is perfect. Due to its great marketing campaign during the 1970s, many consumers remember the Ginsu knives as “The Best Knives for Professional Cooking at Home.”
With serrated edges for more precision while cutting, these stainless steel Ginsu knives are high-quality and low-maintenance. With a wide variety of knives for any kitchen cutting need – slicing, dicing, or chopping – the Ginsu International Traditions 14-Piece set is well-manufactured and sturdy; it also has a good weight-balance.
The 8-inch chef’s knife can cut through the toughest meat while the 3-1/2-inch paring knife is great at preparing fruit snacks. A good cook has a wide variety of knives to choose from in order to make the meals a stunning success with this Ginsu knife set.
Many users laud the affordability of these Ginsu knives; they have developed a reputation for longevity. These Ginsu knives are also sleek and add beauty to any kitchen. With the Ginsu International Traditions 14-Piece Set, non-professional cooks are ready for culinary excellence.
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